Treats and Threads Retail and Wardrobe Styling

10/24/2026

Shout out to for the orginal images. Shout out to the talented LisaKap and all the other lovely collaborators. This is a great #

10/21/2026

Pop-Up at Greenpoint Point Fish & Lobster. Plus, the great sustainably sourced fresh fish-as per usual.

10/20/2026

As we welcome autumn, we also celebrate National Seafood Month! Join me greenpointfishandlobster all month long to celebrate sustainable seafood with oceaniac stories, recipes, fresh fillets responsibly sourced whole fish and more. There's a lot to celebrate because—aside from being scrumptious—seafood is good for you, good for the economy, and good for the planet! Be well!!

10/12/2026

This is some really good chocolate. Made in Scotland. Sourced ethically I suppose. The company store is dope too.
Feel free to send some to America Bare Bones Chocolate I love your stuff

10/11/2026

10/07/2026

Some say you dont need it... I say, its HOW MUCH- you dont need. A pinch and dash is sometimes all you need to add to the lovely sustainable flavors

10/06/2026

September had a few big things happen. Job changes, partner went to Scotland, Oreste went back to school. Went back Flushing for grub and explored Tribeca.

10/06/2026

What cuts are you going to do next?

10/04/2026

Different grubs we like or have eaten. Tired but still excited.

09/29/2026

Filipino spaghetti with charred branzino touched by tangy lime crema sauce. Lightly pickled cherry tomatoes with pepper.
I wish i could take better photos with my camera without doing a whole photoahoot.
Fresh whole fish fileted and seasoned with Spices and Tease