10/26/2026
✨🌿️Fennel Seeds, Foeniculum vulgare (Apiaceae)
🌱Native to the Mediterranean this perennial grows up to 5ft in height. Smelling like licorice, fennel has been used for thousands of years. It is utilized both in the culinary world and in herbal remedies. It is a part of the carrot(apiaceae) family; if allergic, do not take fennel.
⚠️This is not to be taken daily but is safe for all ages in moderation. The parts used of the plant are the seeds.
✨️Key actions:
Digestive aid
Diuretic
Antioxidant
Anti-inflammatory
✨️Key constituents:
Volatile oils
Flavonoids
Coumarins
Sterols
⛑️A main use for fennel is a digestive aid. Relieves painful cramps, bloating, and reduces abdominal distension. Fennel is also known to help colic in infants and breast milk production. It can be used as an eyewash for conjunctivitis and as a gargle for sore throat. It can act as a mild expectorant as well.
📜For immediate relief after a meal you can chew on the seed itself. It can also be prepared into a tea or tincture. Fennel is widely used in culinary dishes such as curries, breads, season for meat cuts and more.
⚠️ Fennel does have an estrogenic effect and can interact with hormone medications. It can interact with blood thinners. Always consult with your doctor before trying new herbs if on medication of any kind.
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