10/04/2026
A couple of weeks ago we had some very special friends over for supper. And...it just so happened to be their anniversary as well!! 🎉🎉🎉
Sooo...we enjoyed a new creation. Check out this ~
Gluten-free, Naturally Sweetened Triple Nut Cheesecake
This was my most ambitious attempt. And I must say it did NOT disappoint. 😌
I used my usual Date and Cashew Crust. The bottom layer was Almond Cashew. The middle layer was Hazelnut with homemade Sugar Free Nutella. The top layer was Diary Free Caramel and Cashew.
I drizzled Sugar Free Chocolate on top, homemade Whipped Cream, and topped with Chocolate Squares.
This cheesecake was absolutely 💯 delicious! 😋