Seaweed has been consumed for centuries. The Japanese and Koreans eat seaweed quite frequently. This marine plant has many health benefits that most of us don't know, and it's even considered a superfood!
#Red seaweed in particular contains SPD enzymes, a molecule so small that it penetrates skin, carrying all its benefits to cellular level. It is why our bio available Glyco-Cosmeceutical* skincare possesses benefits beyond any other traditional skincare! #seaweed #benefits