09/30/2026
💨 Let’s talk about your farts. Yes, really.
Passing gas up to ~10–50 times a day can be completely normal — especially when your gut microbes are happily fermenting the foods you eat.
But there’s a difference between:
💨 Just passing gas:
Often means your gut bacteria are fermenting carbohydrates and fiber. Beans, veggies, whole grains, fruit, sugar alcohols and other fermentable foods can increase gas production. More gas doesn’t automatically mean something is wrong.
💣 SUPER stinky gas:
That smell is often coming from sulfur-containing compounds produced when gut bacteria break down certain foods. Think heavily processed , animal sources, like eggs, meat, dairy, and or cruciferous vegetables and other sulfur-rich foods.
And sometimes really foul-smelling gas can be a clue that something isn’t being digested or absorbed particularly well, especially if it’s new, persistent, or happening along with bloating, diarrhea, abdominal pain, weight loss or changes in your stool.
So no… your gut shouldn’t be completely silent.
A healthy microbiome is an active ecosystem and sometimes it talks.
💨 Gas is normal.
🚩 Persistent changes + other GI symptoms need a closer look.