11/12/2026
The Table Is Set // This November, Chefsgiving brings communities together through culinary experiences across Pendry Hotels & Resorts, each supporting organizations making a meaningful impact close to home.
Discover chef collaborations, Thanksgiving-inspired menus, festive brunches, Boozy Tea, and cooking classes across Pendry Hotels & Resorts. Join us this season for meaningful moments around the table.
Pendry Newport Beach | November 13 | 6:00-9:30 PM
Orange County’s culinary community comes together for one night only, featuring chef-attended Thanksgiving stations, w**e, and live entertainment. 100% of ticket proceeds benefit Second Harvest Food Bank of Orange County.
Pendry Baltimore | November 15 | 3:00-7:00 PM
Experience a festival-style celebration where local chefs reimagine Thanksgiving classics through creative one-bite tastings. A portion of proceeds benefits the Maryland Food Bank.
Pendry San Diego | November 19 | 6:00-9:00 PM
Provisional Kitchen’s annual Chefsgiving returns with a lineup of local chefs serving Thanksgiving-inspired dishes alongside curated w**e pairings. Each ticket includes a donation to the San Diego Food Bank.
Pendry Park City | November 26 | 2:00-7:00 PM
Gather at KITA for an elevated Thanksgiving brunch featuring a chef-crafted buffet of seasonal favorites, followed by a complimentary fall flower bar. Every ticket includes a donation to Peace House.
Pendry Washington DC | Saturdays | 12:00–4:00 PM
Gather for a festive Chefsgiving Boozy Tea featuring Thanksgiving-inspired bites by Pastry Chef Heather Dobson and a local culinary partner, paired with tea-infused cocktails and traditional tea service. A portion of November proceeds benefits a local charity partner.
Pendry Chicago | Saturdays | 11:00 AM-3:00 PM
Celebrate the season with Chefsgiving Boozy Tea at Bar Pendry, featuring sweet and savory bites, Rare Cellars tea, tea-infused cocktails, and live DJ entertainment. Each ticket includes a donation to the Greater Chicago Food Depository.
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