Coeliac UK

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Coeliac UK provide independent, trustworthy advice and support so people can live well, gluten free.
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13/11/2026

🌏 What matters to our community at ICDS 2026?

Next week, Coeliac UK will be attending the 21st International Coeliac Disease Symposium in Melbourne, Australia, helping to ensure the voices of people affected by coeliac disease in the UK are heard.

Back in October, we asked our community to tell us what matters most to them when it comes to coeliac disease research. Your feedback has helped us identify key priorities to take to ICDS, where experts from around the world will come together to share the latest research and developments.

🔬 From improvements in diagnosis and screening, to understanding what triggers coeliac disease and potential future treatments, we'll be following the developments that matter most to our community.

👉 Swipe through to explore the three key research themes we'll be focusing on.

🧡 Follow Coeliac UK as we share updates and insights from the symposium.

11/11/2026

Coeliac UK joins leading experts at the International Coeliac Disease Symposium in Melbourne, Australia.

Taking place from 17-20 Nov, ICDS brings together experts from across the world to showcase scientific advancements, clinical breakthroughs in diagnosis, and updates on future therapies in the field of coeliac disease.

ICDS champions global collaboration and we are excited to share what matters most to the coeliac community in the UK.

Keep an eye on our social media channels for further updates from our team.

08/11/2026

Recipe of the Month: Gluten free Apple Cake!

Looking for something delicious to bake as the autumn evenings get a little colder?

This month's recipe is a lovely, moist apple cake that's perfect for enjoying with a cuppa! ☕

Delicious on its own or served with a dollop of crème fraîche, it's a lovely treat to share with family and friends. 🧡

⏱️ Prep: 15 minutes

👩‍🍳 Cook: 60 minutes

🍰 Serves: 12

👉 Find the recipe here: https://f.mtr.cool/vidsjfdrig

💬 How would you enjoy yours? On its own, with crème fraîche or with a scoop of ice cream? 👇

07/11/2026

Gluten Free Accreditation renewed! 🍕

We're delighted to announce that PizzaExpress has renewed it's Gluten Free Accreditation! 🎉

This renewal reflects PizzaExpress’s continued commitment to providing safe and enjoyable gluten free dining experiences for people with coeliac disease.

Our Gluten Free Accreditation scheme recognises venues that meet our standards for gluten free food preparation and service, helping people with coeliac disease dine out with greater confidence.

👏 A big thank you to PizzaExpress for their ongoing commitment to supporting the gluten free community!

🔗 Find out more about our Gluten Free Accreditation scheme and discover accredited venues: https://f.mtr.cool/o4t23tvlqv

💬 Have you enjoyed a gluten free meal at PizzaExpress? We'd love to hear about your experience!

06/11/2026

🎄 Let's talk Christmas treats!

We know it's only November, but the gluten free Christmas goodies are already starting to appear on supermarket shelves!

From mince pies and festive chocolates to all those seasonal favourites, there were some brilliant gluten free finds last year! 🧡

What was your favourite gluten free festive find from last Christmas? 👀

Was there something you loved so much you're hoping it makes a return this year?

👇 Let us know in the comments!

📱 On the lookout for gluten free Christmas goodies? Coeliac UK members can use the barcode scanner in our Live Well Gluten Free app or search for products on our website to help check what's suitable for their gluten free diet.

https://f.mtr.cool/j4f5nu82hp

04/11/2026

Whether you're firing up the BBQ, serving up jacket potatoes or getting everyone together for some fireworks, a little planning can help make sure everyone feels included. 🧡

If you're hosting someone with coeliac disease, it's important to think about more than just having gluten free food available.

Our Bonfire Night hosting checklist covers some simple things to remember, from checking food labels and choosing suitable options to avoiding cross contamination when preparing, cooking and serving food.

Even small amounts of gluten can cause symptoms for someone with coeliac disease, so taking a few extra precautions can make a big difference.

📌 Save or share this checklist for Bonfire Night or share it with someone who's hosting!

💬 What's your favourite gluten free Bonfire Night food? Let us know below! 👇

04/11/2026

🥣 Kellogg's Rice Krispies and Coco Pops: Ingredient update

You may have seen recent news about changes to the recipes of Kellogg's Rice Krispies and Coco Pops in the UK.

Kellogg's has confirmed that both cereals will now be made using corn flour and rice flour instead of whole rice grains, with wheat gluten added as an ingredient.

We understand this news may have raised questions among people with coeliac disease.

Kellogg’s Rice Krispies and Coco pops have not been recommended in recent years by Coeliac UK as they contain barley malt extract. In the absence of gluten free labelling the amount of gluten is unknown and therefore a risk to people with coeliac disease.

🔎 Looking for gluten free alternatives?

Coeliac UK members can search for suitable products through our online Product Search and Live Well Gluten Free app.

👉 Explore our Product Search:

https://f.mtr.cool/t5qezghih1

Remember to always check product labels, as ingredients and recipes can change.

03/11/2026

🎄 GIVEAWAY! Win a bundle of gluten free baking goodies from FREEE 🎁

Christmas baking season is nearly here, and we've got something special to help you get ready! 🧡

From homemade mince pies and festive favourites to those family recipes you look forward to making every year, there's nothing quite like sharing something delicious at Christmas.

We've teamed up with FREEE to give THREE lucky winners a fantastic selection of gluten free baking goodies, including flours, baking mixes, everyday essentials and a FREEE Baking Book signed by Clare Marriage! 🎉

✨ Fancy winning?

Enter here: https://f.mtr.cool/xuh93cnbsg

💬 What's your favourite gluten free treat to bake at Christmas? We'd love to hear your festive favourites!

Good luck! 🧡

T&Cs apply. 18+ only. Entries close 30 November 2026.

02/11/2026

🔬 Exciting news for coeliac disease research!

A new three-year research project funded by Coeliac UK begins today, exploring a potentially better way to monitor gut inflammation and healing in people with coeliac disease.

We know that around 30% of people with coeliac disease experience ongoing symptoms despite following a gluten free diet. Understanding why this happens, and how we can better monitor gut health, is an important area of research.

Led by Professor Ludvig Sollid at the University of Oslo, this project will investigate low levels of inflammation that may not be detected through conventional monitoring methods.

The researchers hope to develop a new blood test that could help monitor gut inflammation, improve follow-up care and support future research into new treatments.

They'll also explore whether very small amounts of gluten can trigger low level inflammation.

While there's still a lot to learn, this research could be an important step towards better monitoring, better care and better outcomes for people living with coeliac disease.

🧡 We're excited to see what the next three years bring!

🔗 Read more about the research: https://f.mtr.cool/n0em10nvjk

02/11/2026

PepsiCo recalls Walkers Variety Snacks Sharing Box because of undeclared wheat (gluten) on the outer box

This product contains gluten making it a possible health risk for anyone with an allergy or intolerance to wheat or gluten, or with coeliac disease.

Find out more: https://f.mtr.cool/d9868hp39d

Address

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High Wycombe
HP124HJ

Telephone

+443333322033

Website

http://www.coeliac.org.uk/

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