28/10/2026
APPLE OATMEAL
Serves 2
OATMEAL:
• 80g thick-cut Rolled oats, GF
• 1 medium Granny smith apple, grated
• 800ml Almond milk
• 2-3 tbsp Cinnamon Set Honey Heaven
• Pinch of sea salt
Toppings:
Caramelised apples and walnuts
• 1 medium Gala apples, sliced with skin on
• 2 Tbsps unsalted butter
• 2 tsp of Cinnamon set honey Honey Heaven
• 1 teaspoon ground cinnamon
• pinch of sea salt
1. Combine Ingredients: Add oats, diced apples, milk, honey, and sea salt to a medium saucepan.
2. Cook Oatmeal: Heat the saucepan over medium-high heat. Bring to boil and reduce heat to low
and simmer for 8-10 minutes, stirring occasionally.
3. Make Caramelised Apples: Heat butter in a medium skillet over medium-high heat. Add honey
and sea salt. Stir until combined and bubbling. Add sliced apples and toss to coat.Cook for 8-10
minutes until tender and the sauce thickens.
4. Serve:Portion oatmeal into bowls. Top with caramelised apples, toasted walnuts.
