05/11/2026
Bowls of food I’ve made and enjoyed recently 🥰
One thing I never want myself or my clients to feel is that eating well means eating the same boring meals on repeat.
There are so many ways to make nutritious food delicious and exciting while still working towards your goals. And there’s always room for creativity in the kitchen 👩🏻🍳
Pictured: Chilli beef on rice with beans, cheese, avocado and sour cream 🥑
Miso glazed chicken with pickled cucumber, edamame beans and mayo 🍚
Steak and rice with grilled mushrooms and beans (Titouan Lamouric ‘s signature dish😆) 🥩
Spaghetti bolognese 🍝
Yaki Udon (Japanese udon noodle stir fry) with beef and veges 🥢
Sticky Vietnamese style mince with rice and pickled onions 🥒
Harissa beef and roast potatoes with hummus 🥔
Satay chicken noodle stir fry (also courtesy of Titouan Lamouric ) 🥜
Mushroom and chorizo risotto with parmesan 🍄
