10/15/2026
Last evenings dinner was a taste of something special! 🍣
Our Executive Chef Hector Aguilar, named Texas Assisted Living Association Chef of the Year, served up a delicious Asian-inspired menu for our residents:
🐟 Salmon Teriyaki
🍚 Fried Rice and Vegetable Medley
🥖 Fresh Yeast Rolls
🍲 Chicken and Rice Soup
Every meal at The Preserve at Spring Creek is made with care, flavor, and our residents in mind. Come see (and taste!) what makes dining here so memorable.
To schedule a tour, call Stacy at (214) 585-8621.