SOU. Farms

Call Directions Website Contact the business

SOU. Farms A joyful liberating journey from soil to soul

Wouldn’t mind a production life so long as it’s artisanal ❤ perks of working at Sou.Chocolatier when having such a chill...
04/06/2026

Wouldn’t mind a production life so long as it’s artisanal ❤ perks of working at Sou.Chocolatier when having such a chill view

Industrial chocolate which is mostly made by alkalised cacao powder undergoes a Dutch process involving the treatment of...
26/04/2026

Industrial chocolate which is mostly made by alkalised cacao powder undergoes a Dutch process involving the treatment of cocoa nibs with an alkaline solution, typically potassium carbonate. This alkalisation process raises the pH of the nibs, reducing their natural acidity. The treatment also contributes to the development of darker colour tones, intensified flavours, and improved dispersibility and wettability of the final chocolate. Whereas, artisanal chocolate like Sou.Chocolatier is made exclusively from natural cacao beans which are not alkalised and has a slight natural acidity along with antioxidants, minerals and vitamins. The chocolate maintains the inherent characteristics of the natural cocoa beans and favours.
- Alkalised cacao powder tends to have a milder and less bitter flavour than natural cacao powder. The alkalisation process reduces the cocoa's natural acidity, resulting in a smoother taste. On the other hand, natural cacao bean boasts a rich and intense flavour, with pronounced cocoa notes that are characteristic of the pure cocoa bean.
- Regarding nutritional content, some big differences exist between alkalised and natural cacao bean. The alkalisation process lead to a potential loss of antioxidants present in the cacao beans. Because it does not undergo the alkalisation process, natural cacao powder retains a higher antioxidant content. Similarly the industrial conching process also removes the acid acetic which will be preserved in the artisanal craftsmanship of SOU.
a box full of joy unfolded

Hard times are sometimes blessings in disguise. We do have to suffer but in the end it makes us strong, better and wise....
23/03/2026

Hard times are sometimes blessings in disguise. We do have to suffer but in the end it makes us strong, better and wise. At .chocolatier we retain the artisanal quality commitment under the test of difficulties. 🫰

Sometimes size does matter :) Who doesn't want a greater liberating joy from Sou.Chocolatier with
12/02/2026

Sometimes size does matter :) Who doesn't want a greater liberating joy from Sou.Chocolatier with

Hanoi in (late) autumn with Sou.Chocolatier
19/01/2026

Hanoi in (late) autumn with Sou.Chocolatier

Address

Annamite Range
Kon Tum

Telephone

+84347146023

Website

Alerts

Be the first to know and let us send you an email when SOU. Farms posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to SOU. Farms:

Shortcuts

Share

Category