Michelle's Slimming World - Angmering 07894 444170

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Michelle's Slimming World - Angmering 07894 444170 Welcome to Slimming World Angmering! Thursdays 5:30pm and 7pm & Fridays 7:30am, 9:30am and 11am.

Taco Mazama lovely bowl of haggis, rice, salad and sauce! What a great wee find on Byers Road in Glasgow
24/10/2026

Taco Mazama lovely bowl of haggis, rice, salad and sauce! What a great wee find on Byers Road in Glasgow

Tofu pad Thai, with added rice noodles, from the new Slimming World Protein Power recipe book.
20/10/2026

Tofu pad Thai, with added rice noodles, from the new Slimming World Protein Power recipe book.

Miso cod with beans ‘n’ greens from the new Slimming World Protein Power recipe book we swapped the fennel for Pak Choi ...
18/10/2026

Miso cod with beans ‘n’ greens from the new Slimming World Protein Power recipe book we swapped the fennel for Pak Choi and the cod for a more sustainable po***ck but this was really nice.

Lunch was a steaming bowl of leftover mustard swede mash from last night with tikka chicken thighs, chickpeas, carrots, ...
14/10/2026

Lunch was a steaming bowl of leftover mustard swede mash from last night with tikka chicken thighs, chickpeas, carrots, onions, celery, swede and turnips. SP yet again.

Day 2 of Slimming World SP for me and I’m having a home cooked brunch (I have a poorly child at home so working from her...
14/10/2026

Day 2 of Slimming World SP for me and I’m having a home cooked brunch (I have a poorly child at home so working from here thanks to my lovely boss).

Warburtons protein bagel thins topped with homegrown cherry tomatoes, and some leftover harissa spiced onions, peppers and Pak Choi from last nights dinner.

Then some scrambled eggs on top with a sprinkling of cayenne pepper.

Made this beautiful harissa chicken with mustard mash for dinner tonight. Used the new Slimming World Protein recipe boo...
13/10/2026

Made this beautiful harissa chicken with mustard mash for dinner tonight. Used the new Slimming World Protein recipe book but altered it a little.

I air fried the chicken for 20 mins on 230° instead of putting in the oven and half way through added the veg (peppers, onions and Pak Choi) which I had pre-cooked in the wok, then cooked for the second half in the air fryer.

Prior to this I did the swede in the microwave. I washed it and cooked it whole for 36 mins on high (900W). This was 10 mins, 10 mins, 8 mins and 8 mins.

I then used a whisk to remove all the flesh from inside and added the spring onions, mustard, quark and spinach.

The sauce wasn’t quite thick enough so I used a tsp of cornflour to thicken it up.

This was delicious and as I always tell my members use a recipe as inspiration and switch it to your own method or taste.

09/10/2026

🤩11 stone 11.5lbs!!! That’s what my groups lost this week. If you’d love to be part of those figures come along on a Thursday evening or Friday morning. 🤩

Homemade air fryer Chicken pakora (Scottish style) rice, lentil daal and stir fry veggies.
06/10/2026

Homemade air fryer Chicken pakora (Scottish style) rice, lentil daal and stir fry veggies.

Korean spiced chicken, rice, Pak Choi onions & garlic, cucumber in soy sauce and sesame seeds all served with a Thai red...
04/10/2026

Korean spiced chicken, rice, Pak Choi onions & garlic, cucumber in soy sauce and sesame seeds all served with a Thai red curry broth

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Station Road
Angmering
BN164HY

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