06/11/2026
Goodie bag prep for EMBER, one scoop at a time.
Today I blended Kindling, my EMBER tea. A gorgeous, warm, comforting blend for evenings in front of the fire, with hints of ginger and cardamom in the background and marigold petals that sit in the cup like sparks. Then I filled every loose tea bag by hand.
Slowly chipping away at getting the goodie bags ready for Friday. Everything inside is worth over £130, and every guest takes one home.
With thanks to , , and .mushrooms for the gifted treats tucked in alongside.
EMBER · Friday 6 November · 10am to 2pm · Oad Street, Borden. Link in bio if you’d like to join us.
Leanne x