11/07/2026
🍋🫒 Italian-inspired Chicken with Green Olive Gremolata - BIG flavor in every bite! 🍗
Tender, golden pan-seared chicken topped with a bright, zesty green olive gremolata made with fresh herbs, citrus, and savory olives. ✨ A flavorful dinner that’s ready in about 30 minutes!
And what better way to complete this delicious meal than with your favorite bottle of w**e? 🍷
Our 20% OFF W**e Sale is happening NOW through Tuesday, November 10! 🎉
📱 Grocery Outlet App members save even MORE with 25% OFF all w**e!
Here’s what you’ll need:
For the Chicken:
🍗1½ lbs Foster Farms Fresh Boneless Skinless Chicken Breast Fillets $1.99/LB
🧂Salt & Black Pepper
🌾½ Cup All-Purpose Flour (or Cornstarch)
🫒2–3 tbsp Olive Oil
For the Green Olive Gremolata:
🫒½ Cup Mezzetta Sliced Castelvetrano Olives, 8.25 oz $3.99
🧄3 Garlic Cloves, finely chopped
🧅1 Large Shallot, finely chopped
🍷½ Cup White W**e
🍋1 tbsp Lemon Juice
🍊1 tbsp Orange Juice (optional)
🍋2 tsp Lemon or Orange Zest
🌿¼ Cup Fresh Parsley, chopped
🧈1 tbsp SimplyGO Butter, softened
🍋1 Lemon, sliced for garnish
Sides & Pairings:
Artichokes $0.99/EA
🥂Second Cheapest W**e Chardonnay $3.99 + CRV with discount
🥂California Press Chardonnay $3.99 + CRV with discount
Let’s get cooking! 👩🍳
1️⃣ Cook Chicken: Season, flour, and pan-sear chicken in olive oil until golden and cooked through (165°F). Set aside.
2️⃣ Make Sauce: Sauté shallots, garlic, and olives. Add white w**e and simmer for 1 minute.
3️⃣ Finish Gremolata: Stir in citrus juices, zest, and parsley. Remove from heat and mix in butter.
4️⃣ Prepare Sides: Trim and steam artichokes until tender.
5️⃣ Serve: Top chicken with gremolata, garnish with lemon and parsley, and serve with artichokes. Pair with Chardonnay! 🍷
Shop us first for Xtreme Value and save 30–60% on your favorite name brands! 🛒💙
📌 Save this recipe for your next dinner night!
*Prices valid in-store only 11/4/26–11/10/26. Items may vary by store. While supplies last.
**elovers **eenthusiasts
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