Christina Iaboni, RD

Directions Website

Christina Iaboni, RD Christina is a Toronto-based registered dietitian sharing easy and affordable recipes and nutrition information to make healthy living simple.

She is also an experienced cooking instructor and has taught children and adult cooking classes for many years.

🍕🎃 LITTLE CHEFS + GROWN-UPS: PIZZA AND HALLOWEEN COOKIES! 🎃🍪Looking for a fun, hands-on activity to enjoy with your litt...
10/10/2026

🍕🎃 LITTLE CHEFS + GROWN-UPS: PIZZA AND HALLOWEEN COOKIES! 🎃🍪
Looking for a fun, hands-on activity to enjoy with your little one this Halloween season? Come cook, create, and make memories together!

Join us for a special Little Chefs & Grown-Ups class designed for children ages 3–6 and their parent or caregiver!

📅 Sunday, October 25th, 2026
⏰ 11:30 AM – 1:00 PM
📍 1970 Avenue Road — upstairs prep space at The Rolling Pin bakery
💰 $65 + HST per child + grown-up

You and your child will:
🍕 Make their own pizza with toppings of their choice
🎃 Bake and decorate Halloween sugar cookies
🍪 Roll out dough and use cookie cutters for a fun sensory experience
👩‍🍳 Build confidence and beginner kitchen skills
🥕 Explore new foods in a fun, relaxed environment

Reserve your child’s spot through the link below! Spaces are limited.
https://christinaiaboni.com/cooking-classes/

Perfect for little foodies, curious helpers, and families looking for a fun Halloween activity! 🎃🍕🍪

09/25/2026

The only way my kids will eat lentils is when I add them to taco meat. They know that they are in there; I don’t believe in hiding ingredients or tricking kids into eating new foods. They just blend in well and they don’t really notice a difference.

And there are a few bonuses to doing this: adding lentils stretches the ground beef further and adds more fibre and plant-based protein to the meal.

As a dietitian, when people are trying to incorporate more plant-based protein into their diets, I often recommend adding them to familiar meat-based dishes because it can help with some of the resistance and meat-lovers don’t feel they are missing anything. It can be a helpful way to start adding more plant foods without feeling like you’re completely changing the way you eat.

EARLY REGISTRATION ENDS THIS SUNDAY! A FEW SPOTS LEFT!Looking for a fun, hands-on activity to do with your little one? L...
09/11/2026

EARLY REGISTRATION ENDS THIS SUNDAY! A FEW SPOTS LEFT!

Looking for a fun, hands-on activity to do with your little one? Little Italian Chefs — Parent & Child is coming up on Sunday, September 20, and there are just a few spots remaining!

👧 Ages 3–6 + a grown-up
📅 Sunday, September 20
⏰ 11:00 AM–12:15 PM
💰 $75 early registration → $85 regular price
👧 Additional sibling: $65 with code SIBLING
📍 Class take place in the upstairs prep area of The Rolling Pin Bakery at 1970 Avenue Road.

Together, you’ll:
🍝 Make fresh pasta dough from scratch
🥖 Make mini focaccia
🍝 Taste some fresh pasta together at the end
🎁 Take home your handmade pasta & focaccia!
If your little one loves getting their hands messy in the kitchen, this is a great chance to cook, create, and make some special memories together. And you don’t have to clean up the mess!

👉 Register and learn more here:
https://christinaiaboni.com/cooking-classes/

I’m excited to be offering two hands-on pasta workshops for kids this September!!🍝These classes are designed to be fun, ...
08/21/2026

I’m excited to be offering two hands-on pasta workshops for kids this September!!🍝

These classes are designed to be fun, hands-on, and confidence-building—helping children develop real kitchen skills while supporting a positive relationship with food and eating.

Classes take place at 1970 Avenue Road, North York, in the upstairs prep area of The Rolling Pin Bakery.

👩‍🍳 LITTLE CHEFS & GROWN-UPS
Parent & Child | Ages 3–6 (50% sold out!)
📅 Sunday, September 20
⏰ 11:00 AM–12:30 PM
💰 $75 early registration | $85 regular
👧 Additional sibling: $65 with code SIBLING
Little chefs and their grown-ups will make fresh pasta dough, mini focaccia, and enjoy a taste of fresh pasta together at the end of class. Each team takes home their handmade pasta and focaccia! 🍝🥖

🍝 HANDS-ON ITALIAN PASTA MAKING (Ages 7+)
📅 Sunday, September 13
⏰ 10:30 AM–1:00 PM
💰 $99 early bird | $115 after September 6
Children will make fresh homemade pasta, Italian meatballs with tomato sauce, and Italian cookies from scratch. Along the way, they’ll build kitchen skills, explore Italian food traditions, enjoy the meal they create, and take home leftovers + decorated cookies!

✨ Spaces are limited! Recent classes have been selling out, so early registration is recommended.

👉 Learn more & register: link in bio
🔗 christinaiaboni.com/cooking-classes/

Feel free to share with any families who may be interested!

🥯🍓 Bagels, Berries & Breakfast 🍓🥯I’m excited to share details of my upcoming parent and child baking class. This class i...
06/16/2026

🥯🍓 Bagels, Berries & Breakfast 🍓🥯

I’m excited to share details of my upcoming parent and child baking class. This class is ideal for children ages 3–6 and their grown-up!

This hands-on workshop combines baking, learning, and quality time together while helping children build confidence in the kitchen.

✨ We’ll be making:
🥯 Homemade yogurt bagels
🍓 Fresh strawberry chia jam made with in-season Ontario strawberries (I plan to pick them myself!)
🥣 A delicious yogurt parfait to enjoy during class

Children will learn and practice kitchen skills like mixing, mashing, kneading, rolling, and assembling recipes while developing fine motor skills and independence.

Each child will take home:
🥯 Freshly baked yogurt bagels
🍓 A jar of homemade strawberry chia jam

📅 Time: 10:30 AM – 11:45 AM
📍 Location: 1970 Avenue Road (upstairs at The Rolling Pin Bakery)

💰 EARLY BIRD PRICING ends June 21!
Register now for $64.95 per child before the price increases to $69.95.

Spaces are limited! Perfect for parents, grandparents, aunts, uncles, or any special grown-up looking to create sweet summer memories. ☀️

Reserve your spot through the link in my bio!

Questions? Send me a DM or leave a comment below ⬇️

A few spots left in this class next weekend!🍕👩‍🍳 HANDS-ON CHILD & PARENT PIZZA CLASS 🍪Looking for a fun activity to enjo...
05/24/2026

A few spots left in this class next weekend!
🍕👩‍🍳 HANDS-ON CHILD & PARENT PIZZA CLASS 🍪

Looking for a fun activity to enjoy with your little one? Join us for a hands-on cooking experience designed especially for children ages 3–6 and their parent or caregiver!

📅 May 31
⏰ 11:00 AM – 12:15 PM
📍 1970 Avenue Road, North York
(Hosted upstairs at The Rolling Pin bakery)

Together, you and your child will:
🍕 Make your own pizza with toppings of your choice
🍪 Bake delicious cookies for dessert
👩‍🍳 Build confidence and kitchen skills
🥦 Explore new foods in a fun, low-pressure environment
💛 Learn through mixing, shaping, tasting, and creating together

💲 Cost: $54.95

✨ Limited spots available — reserve yours early! Link in bio to learn more and register.

🍕👩‍🍳 HANDS-ON CHILD & PARENT PIZZA CLASS 🍪Looking for a fun activity to enjoy with your little one? Join us for a hands-...
05/12/2026

🍕👩‍🍳 HANDS-ON CHILD & PARENT PIZZA CLASS 🍪

Looking for a fun activity to enjoy with your little one? Join us for a hands-on cooking experience designed especially for children ages 3–6 and their parent or caregiver!

📅 May 31
⏰ 11:00 AM – 12:15 PM
📍 1970 Avenue Road, North York
(Hosted upstairs at The Rolling Pin bakery)

Together, you and your child will:
🍕 Make your own pizza with toppings of your choice
🍪 Bake delicious cookies for dessert
👩‍🍳 Build confidence and kitchen skills
🥦 Explore new foods in a fun, low-pressure environment
💛 Learn through mixing, shaping, tasting, and creating together

💲 Cost: $54.95

✨ Limited spots available — reserve yours early! Link belowlearn more and register.
https://christinaiaboni.com/cooking-classes/

🌸 Spring Baking Workshop for Kids! Friday April 3rd 🌸During this interactive workshop, kids will bake three delicious, s...
03/23/2026

🌸 Spring Baking Workshop for Kids! Friday April 3rd 🌸

During this interactive workshop, kids will bake three delicious, spring-inspired cookie recipes from scratch, including a decorated cookie where their creativity can shine.

Each child will take home a box of the cookies they made to share with family over the long weekend.

Class Details:
• Date: Friday, April 3rd (Good Friday)
• Time: 10:30 AM – 12:30 PM
• Cost: $65 + HST
Location: Bathurst and Sheppard (exact address shared after registration)

What’s Included:
• Hands-on baking of 3 seasonal cookie recipes
• All ingredients and supplies provided
• Healthy snacks served during the class (it runs through the lunch hour)
• A take-home box of freshly baked cookies

Who Can Join:
This workshop is open to children ages 6–11.
Spots are limited and tend to fill quickly for holiday workshops.

Click the link below to reserve your child’s spot! I will follow up by email for additional information.

https://christinaiaboni.com/product/spring-baking-workshop/

Heart-Healthy Cooking Class : February 28th from 1:00–3:00 PM📍 North York (Bathurst & Sheppard)Join us for a hands-on co...
02/11/2026

Heart-Healthy Cooking Class : February 28th from 1:00–3:00 PM
📍 North York (Bathurst & Sheppard)

Join us for a hands-on cooking class where you’ll learn how to prepare delicious, satisfying meals that support heart health — without sacrificing flavour.

In this interactive session, we’ll focus on simple, realistic changes that make a big difference. You’ll learn how to build balanced meals using heart-healthy fats, fibre-rich foods, lean proteins, and smart seasoning techniques that reduce sodium while boosting taste.

Led by Registered Dietitians Olivia Cupido and Christina Iaboni, this class blends practical nutrition education with real-life cooking skills you can use every day. You’ll cook, taste, and leave with new confidence and recipes that fit into your lifestyle.

What you’ll learn:
✔ How to build heart-healthy meals that prioritize flavour
✔ Simple swaps to lower saturated fat, sodium, and added sugars
✔ Tips for reading labels and making heart-smart choices
✔ Cooking techniques that support heart health without feeling restrictive

This class is perfect if you’re looking to support cardiovascular health, manage cholesterol or blood pressure, or simply eat well for the long term.

💲 Cost: $115 + tax
🧾 Receipts provided on Feb 28.

Spots are limited!
Email [email protected] to sign up.

Pop-Up Kids Muffin Baking Class – Sunday February 1st 🧁After being stuck inside today, why not plan something fun for ne...
01/25/2026

Pop-Up Kids Muffin Baking Class – Sunday February 1st 🧁

After being stuck inside today, why not plan something fun for next weekend?

On Sunday, February 1st (2–3:30pm), I’m hosting a small, hands-on kids baking class where each child will make their own muffins from scratch and choose their own mix-ins (fruit, chocolate chips, carrots & more!).

Each child will bake 6 muffins — enjoy some during class and take the rest home as lunchbox snacks for the week.

✨ Cooking & life skills
✨ Food exploration (great for picky eaters!)
✨ Fun + confidence in the kitchen

Ages: 6–12 (younger children welcome with a parent assisting; parents are welcome to stay — coffee served ☕)
Cost: $15 per child
Spots: Max 8 kids
Location: Bathurst & Sheppard (address provided upon registration)

Message me or email [email protected] to register.

If you can’t make it, feel free to share with another family who might enjoy it!

Address

North York
Toronto, ON

Alerts

Be the first to know and let us send you an email when Christina Iaboni, RD posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Nearby health & beauty businesses